{"product_id":"kinghoff-kh-2019-pan-koekenpan-met-stalen-handvat-zonder-antiaanbaklaag-inductie-geschikt-hoge-temperatuur-tot-240c-voor-vlees-vis-groenten-21ct-rvs-o24-cm-zilver","title":"Kinghoff KH-2019 Stainless Steel Frying Pan – Ø24 cm – Without Non-Stick Coating","description":"\u003cdiv class=\"flex justify-between\"\u003e\u003ch2 class=\"typography-heading-primary-maximal-100 md:typography-heading-primary-maximal-200 mb-1 md:mb-2\"\u003eProduct Description\u003c\/h2\u003e\u003c\/div\u003e\u003cdiv class=\"pr-10 prose prose-pdp\"\u003e\n\u003c!--en--\u003e\u003cp\u003eThis \u003cstrong\u003e24 cm stainless steel frying pan\u003c\/strong\u003e is made of durable \u003cstrong\u003e21CT stainless steel\u003c\/strong\u003e and is suitable for daily cooking and intensive use. The pan does not have a traditional non-stick coating, allowing you to cook on a sturdy and durable stainless steel surface.\u003c\/p\u003e \u003cp\u003eThanks to its practical size, this frying pan is ideal for preparing meat, fish, vegetables, eggs, sauces, and other daily dishes. The pan is suitable for \u003cstrong\u003einduction, gas, electric, and ceramic cooking\u003c\/strong\u003e and can be used both at home and in a professional kitchen.\u003c\/p\u003e \u003ch3\u003e\u003cstrong\u003eKey benefits\u003c\/strong\u003e\u003c\/h3\u003e \u003cul\u003e \u003cli\u003e\n\u003c!--en--\u003e\u003cstrong\u003e24 cm diameter\u003c\/strong\u003e – practical size for daily use\u003c\/li\u003e \u003cli\u003e\n\u003c!--en--\u003e\u003cstrong\u003e21CT stainless steel\u003c\/strong\u003e – sturdy and durable\u003c\/li\u003e \u003cli\u003e\n\u003c!--en--\u003e\u003cstrong\u003eNo traditional non-stick coating\u003c\/strong\u003e – cook directly on the stainless steel surface\u003c\/li\u003e \u003cli\u003e\u003cstrong\u003eNo Teflon or ceramic coating\u003c\/strong\u003e\u003c\/li\u003e \u003cli\u003e\n\u003c!--en--\u003e\u003cstrong\u003eSuitable for high temperatures\u003c\/strong\u003e – maximum specified operating temperature of 240°C\u003c\/li\u003e \u003cli\u003e\n\u003c!--en--\u003e\u003cstrong\u003eIdeal for searing\u003c\/strong\u003e – suitable for meat, steaks, fish, and vegetables\u003c\/li\u003e \u003cli\u003e\n\u003c!--en--\u003e\u003cstrong\u003eInduction suitable\u003c\/strong\u003e – also for gas, electric, and ceramic\u003c\/li\u003e \u003cli\u003e\n\u003c!--en--\u003e\u003cstrong\u003eSturdy stainless steel handle\u003c\/strong\u003e – approx. 21.5 cm long\u003c\/li\u003e \u003cli\u003e\n\u003c!--en--\u003e\u003cstrong\u003eHanging hole\u003c\/strong\u003e – easy to store on a hook or kitchen rail\u003c\/li\u003e \u003cli\u003e\u003cstrong\u003eFor home and professional use\u003c\/strong\u003e\u003c\/li\u003e \u003cli\u003e\u003cstrong\u003eEasy to clean\u003c\/strong\u003e\u003c\/li\u003e \u003c\/ul\u003e \u003ch3\u003e\u003cstrong\u003e21CT stainless steel\u003c\/strong\u003e\u003c\/h3\u003e \u003cp\u003eThe cooking surface of this frying pan is made of \u003cstrong\u003e21CT stainless steel\u003c\/strong\u003e. No traditional non-stick coating has been applied. As a result, there is no separate coating that can wear out or become damaged during long-term use.\u003c\/p\u003e \u003cp\u003eThe stainless steel was chosen with durability and regular use in mind. The pan is suitable for both daily meals and more intensive cooking.\u003c\/p\u003e \u003ch3\u003e\u003cstrong\u003eNo non-stick coating\u003c\/strong\u003e\u003c\/h3\u003e \u003cp\u003eThis frying pan has \u003cstrong\u003eno traditional non-stick coating\u003c\/strong\u003e. The cooking surface consists directly of 21CT stainless steel.\u003c\/p\u003e \u003cp\u003eA stainless steel pan requires a slightly different frying technique than a pan with a non-stick coating. For good results, it is important to preheat the pan properly first. Then, add a small amount of oil or other cooking fat, and then place the ingredients in the pan.\u003c\/p\u003e \u003cp\u003eFor meat, it is recommended to let it sear undisturbed before attempting to move it. Once the surface is well-seared, the meat will release more easily from the steel surface.\u003c\/p\u003e \u003ch3\u003e\u003cstrong\u003eSuitable for high temperatures\u003c\/strong\u003e\u003c\/h3\u003e \u003cp\u003eThe manufacturer specifies a maximum operating temperature of \u003cstrong\u003e240°C\u003c\/strong\u003e. This makes the pan suitable for preparations where intensive frying and searing are desired.\u003c\/p\u003e \u003cp\u003eFor example, use the pan for:\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSteaks\u003c\/li\u003e \u003cli\u003eMeat\u003c\/li\u003e \u003cli\u003eFish\u003c\/li\u003e \u003cli\u003eVegetables\u003c\/li\u003e \u003cli\u003eEggs\u003c\/li\u003e \u003cli\u003eSauces\u003c\/li\u003e \u003cli\u003eSautéing ingredients\u003c\/li\u003e \u003cli\u003eCaramelizing\u003c\/li\u003e \u003cli\u003eIntensive searing\u003c\/li\u003e \u003c\/ul\u003e \u003ch3\u003e\u003cstrong\u003ePractical 24 cm size\u003c\/strong\u003e\u003c\/h3\u003e \u003cp\u003eWith a diameter of \u003cstrong\u003e24 cm\u003c\/strong\u003e, this frying pan is a versatile choice for daily cooking. The height of approximately \u003cstrong\u003e5 cm\u003c\/strong\u003e provides enough space to fry and prepare various ingredients.\u003c\/p\u003e \u003cp\u003eThe pan is suitable for, among other things:\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSteaks\u003c\/li\u003e \u003cli\u003eMeat dishes\u003c\/li\u003e \u003cli\u003eFish\u003c\/li\u003e \u003cli\u003eVegetables\u003c\/li\u003e \u003cli\u003eEggs\u003c\/li\u003e \u003cli\u003eSauces\u003c\/li\u003e \u003cli\u003eOne-pan dishes\u003c\/li\u003e \u003cli\u003eDishes where ingredients need to be seared first\u003c\/li\u003e \u003c\/ul\u003e \u003ch3\u003e\u003cstrong\u003eSuitable for various stovetops\u003c\/strong\u003e\u003c\/h3\u003e \u003cp\u003eThe pan is suitable for the most common heat sources:\u003c\/p\u003e \u003cul\u003e \u003cli\u003eInduction\u003c\/li\u003e \u003cli\u003eGas\u003c\/li\u003e \u003cli\u003eElectric\u003c\/li\u003e \u003cli\u003eCeramic\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eThis allows you to use the frying pan in different kitchens, even if you switch to a different type of stovetop later.\u003c\/p\u003e \u003ch3\u003e\u003cstrong\u003eSturdy stainless steel handle\u003c\/strong\u003e\u003c\/h3\u003e \u003cp\u003eThe pan is equipped with a \u003cstrong\u003elong stainless steel handle\u003c\/strong\u003e measuring approximately \u003cstrong\u003e21.5 cm\u003c\/strong\u003e in length. The sturdy handle ensures a good grip and makes the pan easy to maneuver.\u003c\/p\u003e \u003cp\u003eAt the end, there is a \u003cstrong\u003epractical hanging hole\u003c\/strong\u003e, which allows you to easily hang the pan on a hook or kitchen rail.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e a stainless steel handle can become hot during prolonged use or when cooking at high temperatures. If necessary, use an oven mitt or suitable heat-resistant protection.\u003c\/p\u003e \u003ch3\u003e\u003cstrong\u003eFor home and professional use\u003c\/strong\u003e\u003c\/h3\u003e \u003cp\u003eThe sturdy stainless steel construction and the lack of a fragile non-stick coating make this frying pan suitable for various applications.\u003c\/p\u003e \u003cp\u003eThe pan is suitable for:\u003c\/p\u003e \u003cul\u003e \u003cli\u003eHome kitchens\u003c\/li\u003e \u003cli\u003eRestaurants\u003c\/li\u003e \u003cli\u003eBars\u003c\/li\u003e \u003cli\u003eCatering companies\u003c\/li\u003e \u003cli\u003eBed \u0026amp; breakfasts\u003c\/li\u003e \u003cli\u003eHotels\u003c\/li\u003e \u003cli\u003eProfessional kitchens\u003c\/li\u003e \u003cli\u003eIntensive home use\u003c\/li\u003e \u003c\/ul\u003e \u003ch3\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/h3\u003e \u003cul\u003e \u003cli\u003e\n\u003c!--en--\u003e\u003cstrong\u003eProduct type:\u003c\/strong\u003e Stainless steel frying pan\u003c\/li\u003e \u003cli\u003e\n\u003c!--en--\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e 21CT stainless steel\u003c\/li\u003e \u003cli\u003e\n\u003c!--en--\u003e\u003cstrong\u003eColor:\u003c\/strong\u003e Stainless steel \/ silver\u003c\/li\u003e \u003cli\u003e\n\u003c!--en--\u003e\u003cstrong\u003eDiameter:\u003c\/strong\u003e 24 cm\u003c\/li\u003e \u003cli\u003e\n\u003c!--en--\u003e\u003cstrong\u003eHeight:\u003c\/strong\u003e approx. 5 cm\u003c\/li\u003e \u003cli\u003e\n\u003c!--en--\u003e\u003cstrong\u003eHandle length:\u003c\/strong\u003e approx. 21.5 cm\u003c\/li\u003e \u003cli\u003e\n\u003c!--en--\u003e\u003cstrong\u003eMaximum operating temperature:\u003c\/strong\u003e 240°C\u003c\/li\u003e \u003cli\u003e\n\u003c!--en--\u003e\u003cstrong\u003eNon-stick coating:\u003c\/strong\u003e No\u003c\/li\u003e \u003cli\u003e\n\u003c!--en--\u003e\u003cstrong\u003eTeflon coating:\u003c\/strong\u003e No\u003c\/li\u003e \u003cli\u003e\n\u003c!--en--\u003e\u003cstrong\u003eCeramic coating:\u003c\/strong\u003e No\u003c\/li\u003e \u003cli\u003e\n\u003c!--en--\u003e\u003cstrong\u003eInduction suitable:\u003c\/strong\u003e Yes\u003c\/li\u003e \u003cli\u003e\n\u003c!--en--\u003e\u003cstrong\u003eGas suitable:\u003c\/strong\u003e Yes\u003c\/li\u003e \u003cli\u003e\n\u003c!--en--\u003e\u003cstrong\u003eElectric suitable:\u003c\/strong\u003e Yes\u003c\/li\u003e \u003cli\u003e\n\u003c!--en--\u003e\u003cstrong\u003eCeramic suitable:\u003c\/strong\u003e Yes\u003c\/li\u003e \u003cli\u003e\n\u003c!--en--\u003e\u003cstrong\u003eHandle:\u003c\/strong\u003e Stainless steel\u003c\/li\u003e \u003cli\u003e\n\u003c!--en--\u003e\u003cstrong\u003eHanging hole:\u003c\/strong\u003e Yes\u003c\/li\u003e \u003cli\u003e\n\u003c!--en--\u003e\u003cstrong\u003eUse:\u003c\/strong\u003e Home and professional\u003c\/li\u003e \u003c\/ul\u003e \u003ch3\u003e\u003cstrong\u003eHow to use a stainless steel frying pan?\u003c\/strong\u003e\u003c\/h3\u003e \u003cp\u003eA stainless steel frying pan works differently than a pan with a traditional non-stick coating. With the right technique, you can get the best out of the steel cooking surface.\u003c\/p\u003e \u003col\u003e \u003cli\u003eGradually heat the empty pan over medium heat.\u003c\/li\u003e \u003cli\u003eLet the pan reach the right temperature.\u003c\/li\u003e \u003cli\u003eAdd a small amount of oil or cooking fat.\u003c\/li\u003e \u003cli\u003eThen place the ingredients in the pan.\u003c\/li\u003e \u003cli\u003eLet meat sear undisturbed and do not try to move it immediately.\u003c\/li\u003e \u003cli\u003eLet the surface brown properly.\u003c\/li\u003e \u003cli\u003eWhen the meat is well-seared, it will release more easily from the stainless steel surface.\u003c\/li\u003e \u003c\/ol\u003e \u003cp\u003eProper preheating and the correct use of cooking fat help to achieve great results without a traditional non-stick coating.\u003c\/p\u003e \u003ch3\u003e\u003cstrong\u003eWhy choose this stainless steel frying pan?\u003c\/strong\u003e\u003c\/h3\u003e \u003cp\u003eThis \u003cstrong\u003e24 cm 21CT stainless steel frying pan\u003c\/strong\u003e is a durable and versatile choice for daily use. The pan has no traditional non-stick coating and is designed for intensive frying and searing.\u003c\/p\u003e \u003cp\u003eWith a maximum specified operating temperature of \u003cstrong\u003e240°C\u003c\/strong\u003e, a practical size of 24 cm, and compatibility with \u003cstrong\u003einduction, gas, electric, and ceramic cooking\u003c\/strong\u003e, this pan is suitable for both the home kitchen and professional use.\u003c\/p\u003e\n\u003c!--en--\u003e\n\u003c\/div\u003e","brand":"Kinghoff","offers":[{"title":"Default Title","offer_id":53346555429131,"sku":"KH2019","price":29.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/0231\/5531\/files\/550x250_2158919e-3f0f-4594-b5d5-0134d8682c18.jpg?v=1788808082","url":"https:\/\/marocstore.fr\/en\/products\/kinghoff-kh-2019-pan-koekenpan-met-stalen-handvat-zonder-antiaanbaklaag-inductie-geschikt-hoge-temperatuur-tot-240c-voor-vlees-vis-groenten-21ct-rvs-o24-cm-zilver","provider":"Marocstore.nl","version":"1.0","type":"link"}